
Thanks to Tony Naylor of the Guardian for featuring The Walk Cafe as one of Nottingham’s must visit places for good food with flair on a budget.

With the review timed to coincide with the Nottingham Food Festival, (where incidentally The Walk’s own Young Chef Of the Year, Daniel Cartledge, was cooking alongside Sat Bains) Tony had nothing but nice things to say about The Walk Cafe.
Take a trip to the Guardian site to check out the choices or just read on and tempt your taste buds with his review =-
The Walk
“Budget” is all a matter of perception, and many people would never pay £7 for a sandwich. But, at the Walk, we’re talking superior sandwiches, salads and platters, executed with flair from fine ingredients – and backed-up by first-rate cakes and tea. Any kitchen that can make something as banal as mushroom soup sing (£3.95) is clearly doing something right. The place itself has an upmarket Mad Hatter’s Tea Party feel: a phalanx of pretty cakes and tea pots at the entrance (you can choose your pot) giving way to a smart, iodsyncratically dressed space, complete with a brightly, almost psychedelically, decorated outdoor patio area.”
• Dishes from £3.95. The Walk, 12 Bridlesmith Walk, + 44 (0)115 947 7574;